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SAINT-ESPRIT vin_du_Québec On a décidé de faire Café:Lychee-Peachy (Colombie)

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SAINT ESPRIT vin_du_Québec On a décidé de faire Café:Lychee Peachy (Colombie) On a décidé de faire un rosé en assemblant nos trois cuves en macérations : Radisson (Clos Sur Vivant) Bière forte ambrée d'inspiration belge d'abbaye Radisson à 25% et Frontenac Gris à 25% qui a fait un passage de 10 mois en fût de chêne américain neutre un côté umami qui pourrait faire penser à certains rouges Jurassiens

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